Yolanda Evans is an award-winning freelance writer with more than 18 years of experience covering dining, cocktails, travel, and lifestyle. She's based in Berlin and her work has appeared in The Smithsonian, CNN, Travel + Leisure, Architectural Digest, Food & Wine, Afar, Here Magazine, Washington Post, Imbibe, Vinepair, Shondaland,Food 52, Punch, Wine Enthusiast, Lonely Planet, Thrillist just to name a few.