Sweet Travels: Houston, Texas
Searching for your next great adventure? This Sweet July series taps top travel enthusiasts to share first-hand insight into their ventures across the country and world, so you know exactly what to expect and how to prepare once you book your ticket. Wishing you safe—and sweet—travels! Today: Gabrielle Nicole Pharms shares her top tips for […]
If The Story’s In the Label, Can You Judge A Wine By Its Cover?
Sweet July spoke to winemakers, sommeliers, sellers and other industry experts to get insights on the changing trends surrounding wine labels, and the captivating stories gleaned before even opening the bottle.
5 Mexican Sparkling Wines For Cinco De Mayo
This is your sign to try South-of-the-border bubbly for your May 5th revelry.
Get To Know: Tiana Gee
The chef and lifestyle host celebrates her multicultural heritage through her pop-up restaurant that blends Filipino and soul food.
The Sip Schedule: A Wine Lover’s Quarterly Guide (Q2 2024)
For those who abide by the philosophy that wine is life, look no further than Sweet July’s quarterly guides rounding up all the events you need to know about.
Yes, Black Women Make Country Music—They Also Enjoy Whiskey
Beyoncé’s ‘Cowboy Carter’ is finally here, causing a much-needed stir. I’ll have a dram to that.
Indian Railways Shaped Chef Maneet Chauhan’s Approach To Sharing Her Native Cuisine
The Chopped judge shares a childhood favorite she indulged in while riding India’s trains—pani puri, the quintessential South Asian street food.
Sweet Travels: Osaka, Japan
Searching for your next great adventure? This Sweet July series taps top travel enthusiasts to share first-hand insight into their ventures across the country and world, so you know exactly what to expect and how to prepare once you book your ticket. Wishing you safe—and sweet—travels! Today: Andrea Bossi shares her top tips for vacationing […]
From Winner To Host, Kristen Kish Continues To Inspire On ‘Top Chef’
The TV personality, author and restaurateur shares the impact the show has had on her professionally and personally, and shares a recipe that embodies her rich culinary journey.
For Reem Assil, Food Is A Tool For Palestinian Liberation
The visionary chef and restaurateur shares her mission to preserve Palestinian culinary heritage, and relentless advocacy for social justice through the power of food.
Marcus Samuelsson Blends Food, Family And A Fierce Love For Home
The celebrity chef has been honoring his Ethiopian-Swedish roots since the beginning of a decades-long career and portfolio of more than 10 concepts. But Marcus Addis—his first restaurant in Africa—feels momentous. Samuelsson shares the journey that led to this full-circle milestone, part of a growing career anchored in family legacy. Coming from Ethiopia, and navigating […]
Sweet Travels: Washington, D.C.
Searching for your next great adventure? This Sweet July series taps top travel enthusiasts to share first-hand insight into their ventures across the country and world, so you know exactly what to expect and how to prepare once you book your ticket. Wishing you safe—and sweet—travels! Today: Imani Bashir shares her top tips for vacationing […]