Packed with nutrients,–including fiber, healthy fats and Vitamin E–avocados are a great way to start your day.
One of the beauties of avocado toast is having fun with flavor combinations, and the possibilities are endless. We like to think of the composition as pulling from a few key categories: Avocado (sliced or smashed), Bread, Spread, Sauce, Cheese, Proteins and Garnish/Fresh Veggies. Pick your favorite ingredients from each category and layer on the flavor.
As seen in the pages of the Summer 2021 issue of Sweet July Magazine
RECIPE:
Build-Your-Own Avocado Toast
INGREDIENTS
AVOCADO
Sliced
Smashed
Smashed with parsley and garlic
BREAD
White
Rye
Whole wheat
Seeded
Sourdough
Assorted bagels
English muffins
SPREADS
Vegan mayonnaise
Mayonnaise
Crème fraîche
Cream cheese
Sauces
Sriracha
Dijon mustard
Whole-grain mustard
CHEESE
Feta
Gruyère
Smoked Gruyère
Cheddar
PROTEINS
Fried egg
Poached egg
Bacon
Candied bacon
Crispy prosciutto
Smoked salmon
GARNISH AND VEGGIES
Sliced tomato
Thinly sliced cucumber
Picked red onion
Sliced sweet onion
Chives
Scallions
Microgreens
Cilantro
Capers
Dill
SEASONING
Flaky salt
Black pepper
Paprika
Everything bagel seasoning
INSTRUCTIONS
The Classic
- Toasted sourdough with vegan mayo and sliced avocado, topped with flaky salt and everything bagel seasoning.
Egg-cellent
- Bread of choice, fried egg, smashed parsley, garlic, avocado, sriracha and chives.
Some Like It Hot
- Grilled sliced white bread, tomato, sliced avocado, spicy mayo (sriracha + mayo), flaky salt and some scallions.
It’s a Smash
- Toasted English muffin, mayonnaise, melted Gruyére, bacon, smashed avocado and Dijon mustard.
Smoky Rye
- Toasted rye bread, cream cheese, smoked salmon, cucumber, sliced avocado and pickled red onion.