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Recipes

Chocolate Bourbon Fondue

Some celebrations deserve to be glamorous. Make this fondue, get dressed up, and light lots of candles!     The below recipe is excerpted from Sweet

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Elderflower Champagne Cocktail

Toast the good times with this festive and delicious drink! Whether you’re looking for sparkling, sweet or sophisticated, you’ll find your signature sip in the

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Jamaican Sorrel

The holiday season just isn’t complete in Ayesha’s home without sorrel. This traditional recipe is a staple for Jamaican family gatherings. The tartness of the

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Sweet Cornbread

This past year has been an opportunity to reflect on what’s truly important. For many, family is at the top of the list. And now,

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Crunchy French Toast

A classic brunch staple with a twist—or, in this case, crunch. Brioche is the MVP in this recipe—the density of the bread helps absorb the

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Rustic Lamb Stew

This past year has been an opportunity to reflect on what’s truly important. For many, family is at the top of the list. And now,

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Sweet & Spicy Scallops

Excerpted from Ayesha’s latest cookbook, The Full Plate. Get all of the recipes by purchasing a copy here! Photography by Eva Kolenko.   Though I love the

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Smoky Citrus Cider

This tasty mocktail has all the classic ingredients of the holidays. Elevate your next holiday gathering with this recipe that’s guaranteed to be a hit.

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